Personal Butter Chicken/Paneer, Rice & Caesar Salad
Butter Chicken or Paneer is a well-known North Indian meal made with chicken or paneer (Indian cheese), which is marinated in a mixture of yoghurt and spices such garam masala, cumin, turmeric, and paprika.
- Ingredients :
- paneer
- chicken
- butter
- Category :
- Indian Delicacies
Butter Chicken or Paneer is a well-known North Indian meal made with chicken or paneer (Indian cheese), which is marinated in a mixture of yoghurt and spices such garam masala, cumin, turmeric, and paprika. After that, a creamy tomato-based sauce with onions, garlic, ginger, and butter is used to cook the marinated chicken or paneer. Fresh cilantro is usually added as a garnish, and it is frequently served with rice or naan bread.
Rice: A typical side dish in many different cultures, rice is a staple meal. Long-grain white rice is simmered for this recipe in water or chicken broth with a little salt and optional butter until it is fluffy and soft. It can be eaten simply or with your own toppings and seasonings.